Start: 25 May 2023 10AM
End: 25 May 2023 12PM
This event is organised by the New Forest Business Partnership and designed for Food, Drink and Hospitality companies in the New Forest.
Join Caroline Benjamin from Food Allergy Aware for this workshop aimed at senior management within hospitality to ensure allergen management is a high focus.
The session will include case studies, including a recording of a witness impact statement, their experience, and how it has impacted their life, years after the event. The event will also cover communication and near miss reporting, and how gateways and positive no blame reporting should be encouraged to keep the customer and business safe.
This session is built with interactive exercises to encourage discussion and the sharing of experiences and best practice among the attendees.
Click here to book your place.
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